Microbial transglutaminase – a kind of ‘food glue’ used in processed foods could trigger celiac disease in some sensitive individuals.
The basics of staying healthy in 2019 and beyond are not complicated – or expensive. You just have to remember to do them!
This flavoursome and warming homemade soup is made with seasonal vegetables and pulses and is packed with nutrients and plenty of fibre.
More than just a ‘hipster’ drink, ‘golden milk’ provides curcumin – a powerful antioxidant, comparable to vitamins C and E. Here’s a delicious way to get more.
A comparison of bones from over hundreds and thousands of years ago to modern bones suggests that our skeleton today is more fragile than that of our ancient ancestors.
Boosting the flavour of foods with herbs, spices and other tasty seasonings can ‘trick’ the brain into craving less salt.
Essential oils are a simple and affordable treatment to help soothe the throat, break up mucous and reduce inflammation.
Essential oils have soothing, calming, anti-inflammatory and anti-infection properties that can ease the swelling and itching of bug bites and stings.
Fennel is a traditional herb whose seeds and bulbs are rich in volatile oils and other beneficial substances that are antimicrobial, anti-inflammatory and hormone balancing.
The leaves of the moringa tree are a source of important antioxidants and other beneficial compounds that could help address many modern illnesses, according to a recent review.
There’s a very clear distinction between being ‘busy’ and being ‘productive’ – can you spot it in your own life?
A thought for ‘Blue Monday’: Depression is just one of many things that can result from a denial of the interdependent nature of our relationships.
Why do corporations and the media think the public is too dumb to understand the issues?
The EU has just banned three toxic pesticides – now, what about the rest?
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