More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Natural News Archive
Scientists find that a minimally processed cocoa extract may prevent or reduce the damage to nerve pathways found in Alzheimer’s disease
26 June, 2014
Calcium plus vitamin D supplementation could improve the metabolic profile of women suffering from gestational diabetes – and benefit their babies too
26 June, 2014
Cereals and snack bars, with little else to recommend them nutritionally, can be ‘over-fortified’ with certain nutrients, say researchers
25 June, 2014
If you love white bread, but feel guilty about eating it, here’s some good news about its nutritional benefits
24 June, 2014
Exposure to a range of commonly used agricultural pesticides in utero can substantially raise a child’s risk of developing autism
24 June, 2014
The controversial study showing high levels of kidney and liver toxicity – and unexpected tumours – in rats fed a diet of GMOs and Round-up is returned to the scientific, peer-reviewed literature
24 June, 2014
A fascinating new study has shown that a beverage made with broccoli sprouts helps the body rid itself of cancer-causing chemicals
18 June, 2014
If you build it they will walk…How we build our urban environments has a direct impact on our health, say scientists
18 June, 2014
Gluten sensitivity doesn’t just affect the gut, it can affect the brain as well leading to loss of focus and memory; but a change of diet could help
17 June, 2014
Homoeopathic remedies can help those who suffer from common skin complaints such as eczema or acne
17 June, 2014
