More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Natural News Archive
A lot of big food companies, who make a lot of money from natural and organic brands paid to stop GMO labelling – don’t give them money
7 February, 2013
New research confirms what many nutritionists have been arguing for decades – that high intake of omega-6 fatty acids is bad for your heart
6 February, 2013
A very large, and decades-long analysis of the data shows that eating up to one egg a day doesn’t raise your risk of heart disease or stroke
5 February, 2013
Compared to a regime of exercise and music therapy, mindfulness meditation is better at relieving stress and the inflammation that it can cause
1 February, 2013
Loneliness can cause immune system dysfunction and trigger inflammation that can lead to chronic disease and premature ageing
29 January, 2013
In people with a genetic predisposition to diabetes, higher intake of beta carotene could be protective
29 January, 2013
Prostate cancer cells grow faster and cancer therapy is less effective in the presence of stress hormones, say US scientists
28 January, 2013
Concerns are growing over links between the Swine flu vaccine and emerging cases of the otherwise rare disease narcolepsy
24 January, 2013
Too much saturated fat can reduce a man’s sperm count by nearly 40% say Danish researchers
24 January, 2013
The EU has called ‘time out’ on GM crop approval while it tries to convince anti-GM member states to fall in line
23 January, 2013
