More evidence that low-calorie sweeteners are bad for your health
Studies show that artificial sweeteners can raise the risk of hypertension, metabolic syndrome, type 2 diabetes and heart disease, including stroke.
Natural News Archive
Study shows anthocyanins – a flavonoid found in purple berries – can protect against Parkinson’s disease
10 April, 2012
New research shows suffering from IBS can make getting pregnant – and staying pregnant – more difficult
5 April, 2012
Canada is set to declare antibacterial triclosan, found in many toothpastes, mouthwashes and soaps, an environmental toxin
5 April, 2012
Looking at something green for just a few seconds can significantly boost creativity, according to a new study
3 April, 2012
UK scientists say herbal preparations of thyme could be more effective at treating skin acne than prescription creams
30 March, 2012
We know it’s bad, but we still eat it. Putting nutritional information on food, say scientists, does not lead to healthy eating
30 March, 2012
Just moving around on carpeted floors can send 37 million bacteria into the air every hour, say Yale scientists
29 March, 2012
We’re loving this one! Popcorn can be a healthy snack say US scientists, just make sure it’s air popped – and non GMO
29 March, 2012
Recent health scandals have forced the US Congress is to review cosmetic safety for the first time in decades
27 March, 2012
Hormone-disrupting chemical sunscreening agents called benzophenones may raise your risk of developing endometriosis
27 March, 2012
